Also known as the Rigelmann effect, social loafing is a social psychology phenomenon that was first identified in 1913 as the rope-pulling experiment. Rigelmann had participants of the experiment pull rope twice, once in a group activity and then again individually. He then analyzed the effort exerted and came to the conclusion that when in a group, people tend to put in less effort as compared to when they’re performing the activity alone. This came to be known as social loafing.
Recognizing and addressing social loafing is essential in maintaining efficient team performance. Some of the factors that lead to social loafing are:
Team size
Ambiguity in roles
Individual motivation
Lack of accountability
Generally, people resort to social loafing due to the size of their teams. When teams are larger in size, the distribution of work ends up being messy. Work gets assigned depending on the expertise of the members in order to get work done efficiently. However, such a measure doesn’t account for the fact that every individual needs to play a role in navigating the team project.
Another factor in social loafing is when team members are confused about their roles within the team project. When focus is maintained on getting the work done, the lines of actual duties specific to the project get blurry.
When team members are continuously working on complex projects in dev teams, motivation tends to wear off. Overworked team members are more likely to simply take a backseat on the work and let the other members lead the project.
Another major factor for social loafing is when there’s no check on individual performance. When projects are evaluated as a group activity, no one keeps an account of the tasks completed by individual team members. Since they don’t have to be answerable to anyone, some members are satisfied to do minimal work as long as they have something to show for it.
Social loafing leads to:
Decline in overall productivity
Interpersonal conflicts
Risk of burnout
Every team member has their own distinct role to play in the completion of a project. When team members focus on completing only a minimal amount of work in the hopes that others will take the lead, the overall outcomes are significantly affected.
Team members are fully aware of the work completed by every individual on the team. Even when not fully vocalized, lags start to appear in the workflow when tasks aren’t completed in a timely manner. In such a scenario, the team members who are already working hard on their tasks get burdened with extra work to meet the deadlines. This results in negative emotions brewing among team members that result in conflicts.
Social loafing results in an imbalanced distribution of work. Only a few team members end up taking on the majority of the work. This results in those individuals bearing the brunt of the entire team’s workload and consistently working under pressure and stress. Over time, this continuous strain leads to physical and emotional exhaustion. Burnout not only affects the well-being of the team members but also impacts the overall productivity and morale of the team.
Some ways to reduce social loafing are:
Define clear roles
Promote open communication
Use tools to track individual performance
Conduct performance
Eliminating social loafing at its core requires project managers to be transparent about the roles of team members. This means not only assigning tasks but also providing a proper breakdown of what each role entails in terms of duties and responsibilities. By doing so, ambiguity about roles is reduced. Team members will also be less likely to assume that someone else will do the job.
Social loafing arises when team members make their assumptions about who’s doing what within a project. Instead of seeking clarity, they base their actions on personal beliefs. This leads to misunderstandings about responsibilities resulting in some tasks getting duplicated while others are completely overlooked. Establishing open communication channels across teams ensures that team inefficiencies are addressed right away and there are no misaligned efforts.
Another way to reduce social loafing in projects is by keeping a check on individual performance. In this digital age, there are many tools like DevPath available that keep track of whether team members are actively contributing, ensuring the tasks assigned are timely completed.
Conducting regular assessments of each team member’s performance is crucial for maintaining team productivity. When team members know that they will be accountable for their contributions to a group project, the tendency to heavily rely on others reduces, and the likelihood of social loafing diminishes.
Social loafing describes a situation where members working in a group put less effort in than they normally would when working individually. Factors like team size, task clarity, and individual motivation lead team members to resort to social loafing. It often results in decreased productivity and resentment among team members for doing more work than their peers. By understanding social loafing, teams can ensure equal distribution of work among team members and achieve better overall outcomes.
Free Resources